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Beer, Cheese & Rouleur Brewing Company in Carlsbad, California

Article Excerpt:

We take the first sip of our beer. It’s smooth with a soft malt backbone, reminiscent of grain and honey. We follow it with a bite of our cheese, Mixed Drum from Twig Farm — rustic and savory.

“That cheese isn’t on the list,” Mike says with a smile and an Australian accent while the mixture fills our mouths and moves through our senses.

Around the table, people chat about how beer and cheese is a better pairing than wine and cheese — less stuffy and with more room for conversation.

For our full article: visit There San Diego.

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